On Our Menu: October 31 - November 6

The colder weather means we're craving comfort foods. I was going to make the Mushroom & Black-Eyed Pea Ragout last Saturday but instead we had pizza... after we had just had pizza on Thursday! Yikes. 

In other news, I got a Champion juicer from my parents for my birthday so I'm looking forward to cranking out some healthy, yummy drinks.


Kathy said…
Looks good! We went a friend's house tonight for supper. She served chicken pot pie, something I haven't eaten in years. And I'm not sure why?! It's so yummy, such good comfort food. I see that it's on your menu this week as well. :-)
Kelly J. R. said…
Pot pie IS good comfort food, isn't it. I'm actually making a vegetarian version which is really good too.

Popular posts from this blog

Yarn Along: Pussyhat Project

Yarn Along: Ariana Catcher

7 Days in Glacier National Park